Is Yali Gongli? What kind of pear is Yali? Rock sugar stewed pear to treat dry cough. What kind of pear should I use? I went to the supermarket yesterday, only Gongli and Feng Shui pear. Essence Essence Essence
Is Yali Gongli? What kind of pear is Yali? Rock sugar stewed pear to treat dry cough. What kind of pear should I use? I went to the supermarket yesterday, only Gongli and Feng Shui pear. Essence Essence Essence
Yali is not Gongli, Yali, is a kind of white pear, which is an ancient local species in Wei County, Hebei Province. It was named after the pear stems protruding. Yali has strong adaptability, good yield, large and beautiful fruits, crispy and juicy meat, sweet, and storage. It is suitable for cultivation in sandy land in the Huanghuaihai Plain. In addition, duck -shaped pears are available in white pear, sand pear, and green pears, but mainly refer to white pears, so they are also called white pears.
-99 to early October, it is yellow -green in the beginning. The main feature is large in the fruit (generally 175 grams of fruit weighs, 400 grams of the largest), small skin is small, and there are very few stone cells. Sweet and sour, long fragrance, crispy but not greasy, known as "natural nectar".
The main value of the expansion data
The nutritional value of tributaries is very high. In life, eating Gongli will help your body, especially the water of Gongli. Pears can be divided into two categories: "Western Pear" and "Oriental Pear". There are more than 20 varieties common in daily life, including Yali, crisp pear, Spring pear, perfume pear, Jingbai pear, autumn white pear, Yaluang pear and so on.
The nutritional value component analysis of the tributaries of Laoshan Gong Pear, pears are very rich in nutrition and sufficient water. Every 100 grams of fresh pear, including 0.1 grams of fat, 9 grams of sugar, 0.1 grams of protein, 6 mg of phosphorus, vitamin C4 mg, iron 0.2 mg, 5 mg of inorganic salt and calcium, 0.02 mg of thiamine.
This also has a certain amount of protein, fat, Horot, vitamin B1, vitamin B2, apple acid, etc. These are the essential substances of the human body. The heat production of 100 grams of fruit is 37 kcal, which is higher than the same amount of calories of the same amount of fruits. Pear can not only eat raw, but also eat them, taste unique.
Reference materials Source: Baidu Encyclopedia-Yali
Reference materials Source: Baidu Encyclopedia-Gongli n
Yali is not a tributary. Yali is an ancient local variety in Hebei Province. It has strong adaptability, good yield, large and beautiful fruits, crispy and juicy meat, sweet, and more resistant to storage. The fruit of Gongli is huge, Huang Liang and beautiful. The skin is thin and juicy, and the taste is thick and sweet. Eating raw can clear the heat of the Liuyan. And because Yali and Gongli are very similar to many unscrupulous merchants, they will impersonate Gongli with Yali! You can refer to the following information and pictures in the future.
The trace elements contained in the two fruits of Yali and Gongli:
Yali
calorie (kaka) 43 thiamine (milligram) .03 calcium (milligram) 4 r
protein (gram) .2 nucleolin (milligram) .03 magnesium (mg) 5
fat (gram) .2 tobacco acid (milligram) .2 iron (milligram .9
) 10 Vitamin C (mg) 4 manganese (mg) .06
Dietary fiber (gram) 1.1 Vitamin E (mg). 31 zinc (mg) .1
) 0 copper (milligram) .19
Holot (micrograms) .2 Potassium (milligram) 77 phosphorus (milligram) 14
Micro) .28
Gongli
The calories (kaka) 46 thiamine (milligram) 0 calcium (mg) 6
protein (gram) .3. Nuclear lutein (mg) 0 magnesium (mg) 7
fat (gram) .1 tobacco acid (milligram) .1 Iron (milligram .4
carbohydrate (gram) 10.9 vitamin C (milligram) 0 Manganese (mg) .06
The dietary fiber (gram) 2.7 vitamin E (mg) 0 zinc (mg) .19
vitamin A (micrograms) 12 cholesterol (mg) 0 copper (mg) .09
Horototonosu (micrograms) .2 Potassium (milligram) 90 phosphorus (milligram) 31
The retiner equivalent (micrograms) 85.8 sodium (milligram) .8 selenium (micrograms). 22
Yali is not a tributary. Yali is also called Bai Lien or Yali Billi. Although I have not checked my professional knowledge, I judge that the pears of pear for rock sugar Sydney can be. The effect is equivalent.
Yali is an ancient local variety in Hebei Province. It has strong adaptability, good yield, large and beautiful fruits, crispy and juicy meat, sweet, and more resistant to storage. It is suitable for cultivation in sandy land in the Huanghuaihai Plain.
The people can eat the general population
1, coughing phlegm thick or sputum, itchy throat and pain, patients with chronic bronchitis, tuberculosis, patients with hypertension, heart disease, hepatitis, liver cirrhosis, after drinking or after drinking or after drinking or after drinking or drinking or drinking or after drinking or drinking or drinking or after drinking or drinking or drinking or after drinking or drinking or drinking or after drinking, or after drinking or drinking, or after drinking or. The losers are not awake, especially suitable for
2, chronic enteritis, cold disease, and diabetic patients should not eat raw pears.
3, smokers should eat pear
The pear flavor is sweet and slightly acidic, cold and cold, enters the lungs and stomach meridians
N is used for dry cough, thirst, constipation and other symptoms caused by fever diseases and yin deficiency, and can also be used for thirst, cough, phlegm, etc. caused by internal heat.
The nutrition is:
1 Pear is rich in B vitamins, which can protect the heart, reduce fatigue, enhance myocardial vitality, and reduce blood pressure
2 The glycogen and tannic acid contained in pears. It can expect and relieve cough, and have the maintenance effect on the throat
3 Pear has more sugar substances and a variety of vitamins, which is easily absorbed by the human body and enhances appetite. It has a protective effect on the liver. Frequent food can restore blood pressure to normal, improve symptoms such as dizziness and anemia
5 Pear eating can prevent atherosclerosis, inhibit the formation of carcinogenic nitrosamine, thereby preventing cancer and anti -cancer. The content is very high, which helps digestion and Tongli stools
Both Yali and Gong Pear are one of them.
The duck pear is named because its shape is close to the duck's head and mouth part, so it is named.
This stewed pear in generals can be used to use duck pear, crispy pear, Fengshui pear, etc., although Gong Pear has a lot of water and sweetness, but because of its thick meat, it is generally better to eat raw.